Style:
A fresh and elegant Burgundy Pinot Noir, focused on purity, finesse, and drinkability. Light to medium-bodied, with a vibrant and approachable profile.
Vineyard:
Located in the Côte de Beaune, sourced from family-owned vineyards planted on limestone and clay soils. These terroirs contribute to freshness, balance, and a fine mineral structure.
Winery:
Biodynamically farmed grapes, hand-harvested and carefully sorted. Fermented with native yeasts and gently extracted. Aged in French oak barrels (mostly used) to preserve fruit purity and finesse.
Production:
~21 000 bottles
Nose/Palate:
Red berries, cherry, floral notes, and light spice on the nose, followed by a light to medium-bodied palate with bright acidity, soft tannins, fresh red fruit, subtle earthy nuances, and a clean, elegant, highly drinkable finish.
