Style

A fresh and elegant white Burgundy, focused on purity, balance, and drinkability. Light and precise, with a clean and approachable profile.

Vineyard

Located in the Côte de Beaune , sourced from vineyards planted on limestone and clay soils. These terroirs provide freshness, balance, and a fine mineral character typical of Burgundy.

Winery

Hand-harvested grapes, whole-bunch pressed and fermented with native yeasts. Aged in French oak barrels (mostly used) with lees contact, enhancing texture while preserving freshness and finesse.

Nose/Palate

Citrus, green apple, white flowers, and light mineral notes on the nose, followed by a light to medium-bodied palate with bright acidity, a clean fresh profile, citrus and orchard fruit flavors, and a crisp, elegant, refreshing finish.

Corvée Aux Moines is a Burgundy vineyard site associated with the historic relationship between the region’s vineyards and its monastic communities. The name itself refers to the corvée — the labour historically required from workers — and the monks who played a central role in developing Burgundy’s vineyards over centuries.

The site reflects the traditional Burgundian combination of limestone and clay-rich soils, giving the wines a balance of freshness, texture and mineral character. Depending on the parcel and grape variety, the terroir can produce wines with bright fruit, fine structure and a distinctive sense of place.

In Chardonnay, the style is typically marked by citrus, pear, white flowers and orchard fruit, with lively acidity and subtle limestone minerality. The palate remains fresh and elegant, with a clean, precise finish.

Its name evokes an important part of Burgundy’s history: monastic communities were among the region’s earliest and most influential vineyard developers, carefully identifying differences between soils, slopes and exposures that would eventually form the foundation of Burgundy’s terroir system.

Corvée Aux Moines brings together Burgundy’s historical vineyard heritage and its modern focus on precise site expression — fresh, elegant and distinctly terroir-driven.

2024 was a cool, challenging and highly transparent vintage in Burgundy, marked by a very wet growing season, significant disease pressure and reduced yields. A warmer and drier September provided a crucial final period of ripening, allowing the best growers to produce wines with freshness, balance and clear terroir definition.

Bourgogne wines show bright red fruit, citrus, orchard fruit and delicate floral notes, depending on the grape variety. The palate is generally fresh and energetic, with lively acidity, fine texture and a clean mineral character.

Compared with the warmer 2022 and 2023 vintages, 2024 is more restrained and linear, placing greater emphasis on freshness, finesse and purity rather than sheer concentration.

2024 Bourgogne is an elegant and vibrant vintage — precise, fresh and approachable, with a particularly clear expression of Burgundy’s terroir.