Ambijus Real Fantasy

Ambijus Real Fantasy

Inspired by the Norwegian mountains
€19,50 EUR
SOLD OUT
Alcohol % <0,5%
Country Norway
Volume 0,75 L
Taste

Real Fantasy is inspired by the Norwegian mountains and has a fruity, tangy, and spicy taste with a delightful touch of lingonberry and oak on the finish.
Ingredients
  • Fermented tea
  • Elderberry
  • Blueberry
  • Lingonberry
  • Toasted oak
  • Pepper
Nutritional values

100 ml : 

  • Energy 98 kJ/ 32 kcal 
  • Fat 0 g. - of which saturates 0 g.
  • Carbohydrates 7,3 g. - of which sugars 6 g.
  • Protein 0,2 g. 
  • Salt 0 g.
Food pairing

Beef, stews, cured meats, pasta with red sauce, pizza with red sauce, cheese, chocolate, snacks.
FAQs
  • Is Ambijus alohol-free?

Yes. All of our drinks are <0,5% ABV and therefore alcohol-free. This is approx. as much as you’ll find in a ripe banana, bread or kefir.

  • Does Ambijus taste like wine?

No. Ambijus is made with acidity, structure, tannins and balance that make it a natural partner for food - much like wine. Ambijus is its own category.

  • Is Ambijus vegan and gluten-free?

Yes

  • Is Ambijus suitable if pregnant?

Yes, our bottles are pasteurized so they are safe for those who are pregnant.

Ambijus team
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Ambijus

Ambijus

Ambijus is a small, boundary-pushing project founded in Norway in 2020 by Christian & Alexander Jansen, the creative minds passionate about fermentation, gastronomy, and redefining the drinking experience. Ambijus approaches its craft with a mindset closer to a kitchen or laboratory than a traditional winery. Their philosophy - “the lab is our terroir” - reflects a focus on process, precision, and experimentation rather than vineyard origin.

Working with Nordic fruits, berries, herbs, and botanicals, each cuvée is built through layered fermentations, infusions, and careful blending to achieve structure, acidity, and depth comparable to fine wine. Produced in very limited quantities, these alcohol-free creations are vibrant, textural, and highly original. Ambijus offers a fresh, modern perspective for curious drinkers seeking complexity and craftsmanship beyond conventional wine.
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