An entrance-level Champagne from A. Lamblot, expressing the house’s precise and terroir-driven style with vibrant citrus, fine texture, delicate fruit and a clean, mineral finish.
A.Lamblot Synergie
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Style
A terroir-driven, multi-varietal Champagne combining Chardonnay, Pinot Noir, and Pinot Meunier. Textured, vinous, and complex, with an artisanal character.
Vineyard
Sourced from vineyards around Vrigny, in the Montagne de Reims. Organic/biodynamic farming on sand, clay, and limestone soils, with low yields and a strong focus on biodiversity and terroir.
Winery
Fermented with native yeasts, primarily in oak barrels, with minimal intervention. No fining or filtration, followed by extended lees aging for depth and integration.
Production
Limited production. Very low or zero dosage — Extra Brut / Brut Nature style.
Nose / Palate
Apple, pear, citrus, light spice, herbs, and subtle oxidative notes. Textured and vinous, with vibrant acidity balanced by roundness, fine creamy mousse, mineral depth, and a long, slightly savory finish.